On the Rocks- Bourbon Pepper
Make it a double.
Let the aroma of bourbon and muddled blood orange fill the air. No we’re not talking about your favorite drink, we’re talking about a shot of old-fashioned flavor for your grill.
This top-shelf blend of bourbon, blood orange, peppercorns, garlic, and onion will leave your old spices feeling wasted.
Best on grilled chicken or shrimp. Also great on: Steak or Burgers Fish or Shrimp BBQ Ribs
Made in United States of America